털실(니트) 딸기 레드벨벳 케이크 만들기❣️ : Winter Knitted Strawberry Red Velvet Cake Recipe | Cooking tree


* Making sheet cake * Beat the softened butter at room temperature with a hand mixer Add the sugar and whip it until it’s pale Add the egg yolks and vanilla extract Add the milk and the food coloring and mix (I mixed the powder coloring slightly with milk) Add the flour, cocoa powder and baking powder and mix Red velvet cake is not just adding pigments, but a little bit of cocoa powder Make meringue with egg whites When the big bubbles come up, add the sugar in three portions every 30 seconds and whip Whipping to the extent that soft peaks stand Divide the meringue into three portions and mix it with the dough Put it in a mold, spread it out evenly and bake it in a 170°C degree oven I cut it into 4 layers * Cleaning Strawberries * Clean the strawberries, remove the tops and cut in half lengthwise to prepare * Making buttercream* Beat the softened butter at room temperature gently with a hand mixer There is a lot of powdered sugar to mix in, so I added it in portions Add powdered sugar and mix using spatula or hand mixer Buttercream doesn’t feel full unless it’s whipped enough Add whipping cream and vanilla extract and mix very well I use yellow butter to make it look ivory but if you use white butter you can make a white cream You can give it a different color to your liking Mix with a spatula to finish Apply the buttercream and stack the cake sheets in the desired order I put a lot of strawberries between the two sheets Add a thin layer on the top and sides of the cake to crumb coat Chill in refrigerator for 30 minutes Add more buttercream to the top and sides It’s okay if you don’t do it perfectly because it’s creamy Chill in refrigerator for 30 minutes to 1 hour I used different piping tips to give different shapes Start each new layer at the same point Use different sized cookie cutters to slightly mark the top Chill in the fridge for another hour Knit patterned cake finished! It’s prettier with strawberries The cake is a pound cake but it’s thin so it didn’t feel very hard It was really hard to eat because it was so pretty ^^ Thank you for watching ^^

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